Staff: Professors

† Zotos Anastasios ()
Thomareis Apostolos ()
(Deputy Head of Department)
General Quality Control-Quality Assurance with Statistics / Agronomist
Imsiridou Anastasia ()
Genetic Engineering and Biotechnology / Biologist
Office 8 (old building)
Kalogianni Eleni ()
Processes in Lipid Technology / Food Technologist
Clinic corridor, Main Building
Koulouris Alexandros ()
Computer Applications in Food Engineering / Chemical Engineer
New Food Technology Building - Ground Floor
Likotrafiti Eleni ()
Food Microbiology, Antimicrobial substances and probiotics / Food Technologist
Food Microbiology Laboratory
Moriki Amalia ()
(Head of Department)
Aquatic Ecology and Toxicology / Chemist
Office 17, Central building Alexander Campus
Papageorgiou Maria ()
Technology and Quality Control of Cereals / Chemist
Main building, infirmary corridor, Office 9
Papantoniou Dimitrios ()
Papastergiadis Efthymios ()
Chemical Modification-Management and Utilization of Food Industry Materials and Byproducts / Chemist
Rigas Pantelis ()
Instrumental Analytical Chemistry / Chemist
Ritzoulis Christos ()
Food Chemistry / Chemist
Samaras Petros ()
(Dean of Faculty)
Environmental Protection and Water Technology / Chemical Engineer