Courses: elective mandatory specialization
Code | Title | Semester | ECTS Units |
---|---|---|---|
276-190601 | Technology and Quality Control of Cereals | 6th | 7.5 |
276-190602 | Technology and Quality Control of Fruits and Vegetables | 6th | 7.5 |
Department of Food Science and Technology
School of Geosciences, International Hellenic University
Code | Title | Semester | ECTS Units |
---|---|---|---|
276-190601 | Technology and Quality Control of Cereals | 6th | 7.5 |
276-190602 | Technology and Quality Control of Fruits and Vegetables | 6th | 7.5 |
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